Over the years, when I needed to imagine a place of comfort, it was with my beloved cousin Irma, at her kitchen table. Today, January 2nd, would have been her 84th birthday. In July of 2020, we received the most difficult news from our cousins in Italy that she had left this world. Irma felt like more than a cousin, more than a friend. She was a living connection to a way of life that allowed me to see into my family’s story.
Category Archives: Food
A Thousand Flowers
Today I am finishing the last bit of the honey I hand-carried home from my most recent trip to Trentino. Sun yellow in color, it is made from the nectar of mountain flowers. Its label tells its origin: di montagna, of the mountains, and its type, mille fiore, often translated as “wildflowers.” Literally, however, it means “a thousand flowers.”
The valley where my maternal grandmother was born, Val di Sole, is renowned for its honey. In Croviana, one of the villages in the valley, new honey is celebrated in July with a sagra, a communal food festival. There are more than a dozen different types of honey from Trentino, including apple, chestnut, and rhododendron. These are plants of place – nature’s gifts that appear in the folk stories and are present in everyday life.
Honey appears in recipes for traditional food, beverages, and medicines. My preference, however, is a taste of honey all by itself, with no other competing flavors or textures. This intentional act of eating honey feels like a direct connection with the mountains of my grandparents’ homeland. I imagine I am taking in the wisdom of my ancestors, the healing of nature, and the essence of place. With a taste, I am in union with the exquisiteness of a thousand wildflowers in spring bloom. Continue reading
The Calling of the Ancestors
My ancestral calling began decades ago with a curiosity about my heritage. Growing up, I knew only that my four grandparents, immigrants from Europe to “L’America,” were from “The Old Country.” Their early deaths, differences of language, and the pressure for immigrants to the United States in the 20th century to assimilate all contributed to a loss of transmission of cultural identity. As a result, I was raised without an explicit knowledge of my cultural heritage. In my twenties, when I first located my grandparents’ villages in the northern Italian region of Trentino, and walked on the paths there, I felt a stirring of recognition, a genetic memory of a long connection to that land. Some part of me came alive and felt connected in a different way than I had experienced in my Colorado birthplace.
My initial research took the form of on-site genealogical research in the village churches, carefully paging through centuries-old, hand written documents, a thrilling and sometimes frustrating endeavor. Years later, while on a sabbatical to do family research in Italy, I encountered a rich spiritual heritage in the folk Catholicism embodied in the form of the Black Madonna, which became the focus of my graduate studies and master’s thesis. Through mitochondrial DNA testing, I realized more fully that my very body carried the knowledge of my family tree, one that extended much further back than the 500 years I had managed to research so far, to my oldest known mother – and the mother of all humans – in Africa 150,000 years ago. The paths of my research, both genealogical and spiritual, led to a Dark Mother.
After several research trips to document Black Madonna sites throughout Italy, my Ancestral Mothers called to me once again to know more about them. As part of a PhD program in Women’s Spirituality, I researched and studied my cultural history, with a focus on women, spirituality, and folk culture. It has been a deeply meaningful work to discover and uncover the layers of my story across time. Although I lamented having no material possessions of my grandparents, I realized that their values – including caring and sharing, respect for elders, honoring the ancestors, and care for children – have been passed down. These values, still present in the living culture, became evident in my oral interviews in the US and in Italy, and in the folk stories told across the ages.
In the days and months to come I will be sharing more of what I learned. While my stories draw from my specific cultural heritage, viewed from the perspective of a third generation Trentino American woman, I hope they will provide guidance and inspiration, just as I have been informed by the culturally specific stories of others. My cultural history – that is, the story of my culture – roots me to the past, unites me to others, and grounds me for the future. This particularity of my history, one that often has been submerged under other stories, enhances my understanding of self and others. Through this endeavor, I feel connected to the spiral of life.